Expedition
"This doesn't taste like wine! It tastes like fermented grape juice!"
That's how some guests react to these wines. The reds can be very light, the whites taste like cold mulled wine.
These wines are for very curious people.
Here the rule is: open the bottle, taste the drink, wonder if you like it - and yes - it is wine!
Some of these wines smell musty in the beginning, then they just need some air. If they have too much carbon dioxide, then simply shake the bottle and degas it.
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